Chris Wheal
journalist, editor and trainer
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I write feature and news, plus a whole host of other stuff too.
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Spinach, mushroom, garlic, thyme and goats cheese
New shower fitted Friday has an app that measures
Mushroom soup, thickened with continental lentils.
Sunday Brunch: poached eggs on smashed avocado and
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Chris’s blog
The Lewisham three peaks extended
Why the D’Hondt system is a balls-up
Fake news – it’s your fault
How to choose a journalism course – BJTC/NCTJ/PPA
David Sheppard, Prendergast head, is a liar
Follow @whealie
Chris's websites
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Wheal Assocs
Getting balance in an award-shortlisted feature
Freelance editorial virtual office team available for remote working
Capital.com: editing website news
Wordfence plugin adds security to WordPress sites
Which WordPress plugins do I use?
Installing WordPress via Softaculous
